Latin Name: Arctium lappa
Common Name: Burdock Root
Family: Asteraceae
Growing Region: Europe, Asia, North America

Description: Burdock Root is widely used in herbal, functional food, and supplement applications. Commonly processed into cut and sifted, powdered, or extract forms, it is frequently included in capsules, teas, and botanical blends. Burdock Root has a long history of traditional use and is valued for its versatility in formulation.

Variations in color, texture, and cut size may occur between harvests and production batches. Images are provided for general reference only. A variety of cut and particle sizes are available upon request to meet your formulation needs.

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Boneset Herb