Angelica Root

Latin Name: Angelica archangelica
Common Name: Angelica Root
Family: Apiaceae
Growing Region: Europe, Asia

Description: Angelica Root is typically supplied as cut or powdered material derived from the root of Angelica archangelica. It has a strong, aromatic profile with slightly bitter and earthy notes. Traditionally used in European and Asian herbal practices, angelica root is widely incorporated into digestive blends, tonics, and botanical formulations.

Variations in color, texture, and cut size may occur between harvests and production batches. Images are provided for general reference only. A variety of cut and particle sizes are available upon request to meet your formulation needs.