Ginger

Latin Name: Zingiber officinale
Common Name: Ginger
Family: Zingiberaceae
Growing Region: India, China, Southeast Asia

Description: Ginger is typically supplied as cut or powdered rhizome from Zingiber officinale. It has a warm, spicy aroma and is widely used in culinary and traditional herbal preparations. Ginger is commonly incorporated into digestive, beverage, and wellness formulations.

Variations in color, texture, and cut size may occur between harvests and production batches. Images are provided for general reference only. A variety of cut and particle sizes are available upon request to meet your formulation needs.