Hibiscus Flower

Latin Name: Hibiscus sabdariffa
Common Name: Hibiscus
Family: Malvaceae
Growing Region: Africa, Asia, Central America

Description: Hibiscus flower consists of the dried calyces, typically deep red to burgundy in color with a tart, fruity profile. Commonly used in tea blends, beverage formulations, extracts, and powdered applications, it is traditionally incorporated into products supporting antioxidant activity and cardiovascular wellness.

Variations in color, texture, and cut size may occur between harvests and production batches. Images are provided for general reference only. A variety of cut and particle sizes are available upon request to meet your formulation needs.