Figwort herb is typically supplied as dried aerial parts, cut and sifted, with green to brown coloration. It is incorporated into tinctures, teas, and botanical blends, traditionally used in formulations supporting skin and lymphatic wellness applications.

Feverfew herb consists of the dried aerial portions, typically cut and sifted with green leaves and yellow flower fragments. It is commonly used in capsules, extracts, and tea blends, traditionally formulated for head comfort and general wellness support.

Red Raspberry Leaf is typically supplied cut and sifted, consisting of green to gray-green leaf fragments with a mild herbal aroma. It is widely incorporated into herbal teas, capsules, and botanical extracts. Red Raspberry Leaf has a long history of use in traditional herbal preparations and is commonly included in wellness formulations supporting women’s health.

Red Raspberry Leaf is typically supplied cut and sifted, consisting of green to gray-green leaf fragments with a mild herbal aroma. It is widely incorporated into herbal teas, capsules, and botanical extracts. Red Raspberry Leaf has a long history of use in traditional herbal preparations and is commonly included in wellness formulations supporting women’s health.

Pleurisy Root is typically supplied cut and sifted or powdered, displaying light tan to orange-brown root pieces with a fibrous interior. It has been traditionally used in North American herbal practices and is commonly incorporated into herbal teas, tinctures, and botanical extracts. Pleurisy Root is valued for its historical use in formulations supporting respiratory comfort.

Peppermint Leaf is typically supplied cut and sifted or powdered, consisting of dark green leaf fragments with a strong, refreshing mint aroma. It is widely incorporated into herbal teas, capsules, extracts, and flavoring blends. Peppermint Leaf has a long history of use in herbal traditions and is commonly included in formulations supporting digestive comfort and respiratory freshness.

Pennyroyal Herb is typically supplied cut and sifted, consisting of aromatic green leaf and stem fragments with a strong mint-like aroma. It is traditionally used in herbal preparations, including teas, tinctures, and botanical extracts. Pennyroyal has been used in traditional herbal systems for centuries and is valued for its distinctive aromatic profile.

Passionflower Herb is typically supplied cut and sifted, consisting of green aerial parts including leaves, stems, and tendrils. It is widely incorporated into herbal teas, tinctures, capsules, and botanical extracts. Passionflower has a long history of use in traditional herbal systems and is commonly used in formulations designed to support relaxation and restful sleep.

Oregon Grape Root is typically supplied cut and sifted or powdered, displaying yellow to golden-brown root pieces with a dense woody texture. It is widely incorporated into herbal extracts, capsules, and botanical formulations. Traditionally used in North American herbal practices, Oregon Grape Root is valued for its naturally occurring alkaloids and is commonly included in wellness formulations supporting digestive and skin health.

Oregano is typically supplied cut and sifted or powdered, consisting of green leaf fragments with a strong, aromatic herbal profile. It is widely used in culinary spice blends, herbal teas, capsules, and botanical extracts. Oregano has a long history of use in traditional herbal systems and is commonly incorporated into formulations supporting digestive wellness and seasonal health..

Orange Peel is typically supplied cut and sifted or granulated, displaying bright orange to golden peel pieces with a naturally aromatic citrus profile. It is widely incorporated into tea blends, herbal formulations, culinary spice blends, and botanical extracts. Orange Peel has a long history of use in traditional herbal preparations and is commonly included in digestive-support and flavor-enhancing formulations.

Nettle Leaf is typically supplied cut and sifted, displaying deep green leaf fragments with occasional fine stems. It is widely incorporated into herbal teas, capsules, powders, and botanical extracts. Nettle Leaf has been traditionally valued for its rich nutritional profile and is commonly included in formulations supporting overall wellness and seasonal balance.

Mullein Leaf is typically supplied cut and sifted, consisting of soft green to gray-green leaf fragments with a light, slightly fuzzy texture. It is widely incorporated into herbal teas, tinctures, capsules, and extracts. Mullein Leaf has a long tradition of use in herbal systems and is commonly used in formulations supporting respiratory comfort and throat soothing.s.

Milk Thistle Seed is typically supplied whole or crushed, displaying glossy dark brown to black seeds with subtle mottled markings. It is widely incorporated into herbal extracts, capsules, powders, and tea blends. Milk Thistle Seed has a long history of use in herbal traditions and is commonly utilized in formulations designed to support liver wellness and overall metabolic balance.

Mayapple Root is typically supplied cut and sifted, displaying irregular tan to brown root pieces with a fibrous interior and earthy aroma. Historically utilized in traditional herbal systems, it is commonly incorporated into specialized botanical preparations and extracts. Mayapple Root is valued for its distinctive phytochemical profile and is primarily used in carefully formulated herbal applications.

Marshmallow Root is commonly supplied cut and sifted or powdered, ranging from cream to pale tan in color with a fibrous texture. Traditionally valued for its naturally occurring mucilage, it is widely incorporated into herbal teas, syrups, capsules, and extracts. Marshmallow Root is often used in formulations supporting digestive comfort, throat soothing, and respiratory wellness.

Licorice Root is typically supplied cut and sifted or powdered, ranging from tan to golden brown in color with a naturally sweet flavor profile. It is widely incorporated into tea blends, syrups, capsules, and extracts, traditionally used in formulations supporting digestive health, respiratory comfort, and throat-soothing applications.

Lemon Peel consists of the dried outer rind of the fruit, typically cut or granulated, with a vibrant yellow color and bright citrus aroma. It is commonly used in tea blends, tinctures, culinary applications, and botanical formulations, traditionally incorporated into products supporting digestive wellness and flavor enhancement.

Lemon Grass Herb is typically supplied cut and sifted, with pale green to straw-color fibrous pieces and a strong citrus aroma. It is widely used in tea blends, extracts, culinary applications, and botanical formulations, traditionally incorporated into products supporting digestive comfort and refreshing wellness blends.

Lemon Balm includes the dried aerial portions, typically cut and sifted, displaying light to medium green leaves with a mild lemon aroma. It is frequently incorporated into teas, tinctures, capsules, and calming botanical blends, traditionally formulated to support relaxation, mood balance, and digestive wellness applications.